Canapes

June 2016 Canapés 70/80 People Guests – 7pm

Meat
Thai Chicken skewers a fragrant chilli dip
Duck breasts with an Asian mango dip
Spoons of Mexican pulled pork
Mini Yorkshire pudding with rare roast beef, horseradish and watercress

Fish
Homemade walnut bread with salsa verde and smoked trout
Asian Crab salad served on little gem lettuce
Thai Tiger Prawn Skewers

Vegetarian
Homemade thyme puff pastry Tart Tatin with red onion and chilli marmalade, beetroot and goats cheese
Nori California rolls of pickled vegetables

August 2016 Canapes and Bowl Food Party For 230 People

Meat
Mexican chicken skewers
Teriyaki duck in Vietnamese rice wrap
Rosti with minted pea puree and best end of lamb
Mini Yorkshire pudding with rare roast beef, horseradish and watercress
Smoked Venison rolled with pickled beetroot and rocket

Surf ‘n’ turf
Parma ham wrapped monkfish on a rosemary skewer with lemon aioli

Fish
Asian Crab salad served on little gem lettuce
Butterfly prawns with a fragrant coconut Thai dip
Salmon skewers with fresh basil pesto

Vegetarian
Courgette involtini with Parmesan, artichoke hearts and rocket
Falafel with herby mayonnaise
Vietnamese spring rolls with pickled vegetables and sweet soy dip

Bowl Food
Fragrant Green Thai Chicken Curry / Jasmine rice
Fragrant Green Thai Vegetable Curry / Rice noodles
[Carrots/Courgettes/Broccoli/Yellow and red peppers / mange tout / chestnut mushrooms / sweet potato]

September 2016 Lunchtime Substantial Canapés For 130 People

Meat
Thai Chicken skewers a fragrant chilli dip
Scotch Quail eggs with Grainy mustard and chive dip plus [mixed with] Plain quails eggs with celery salt
Fillet of Beef skewers with a Béarnaise Sauce
Mini cheeseburgers
Cocktail sausages in honey and sesame with a creamy grainy mustard mash

Fish
Parma ham wrapped monkfish on a rosemary skewer with lemon aioli
Swedish dill bread with smoked salmon and a smoked trout mousse
Tempura prawns with a fragrant coconut Thai dip
Thai Fishcakes

Vegetarian
A selection of Arancini [Risotto] balls – pea and mint / mushroom / beetroot and goats cheese
Twice baked cheese soufflés
A selection of Cheese straws/cheese palmiers/cheese sables

Sweets
Chocolate profiteroles
Dark and white chocolate strawberries